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Operating a restaurant involves a delicate balancing act – from managing staffing and daily operations to keeping up with ever changing consumer patterns and marketing trends.

At EisnerAmper, we understand the unique challenges faced by restaurant owners and operators. Our experience, deep industry knowledge, and network of trusted industry advisors allow us to serve a wide range of clients in the restaurant industry. Whether you operate a single location or a multi-state franchise, our services scale with you as your business needs evolve.

EisnerAmper can provide tax efficient planning, navigate complex transactions, optimize IT infrastructure to provide for efficient operations and work with your organization to focus on strategic planning solutions for future growth. We combine our broad restaurant industry experience with detailed knowledge of business operations and strategy.

Every member of our restaurant team has hands-on experience supporting clients like you. There is no learning curve when working with EisnerAmper. Let us be your comprehensive solution, so you can focus on what you do best: serving your customers.

Who We Serve

  • Quick service
  • Fast casual
  • Contemporary
  • Fine dining
  • Franchises

Services and Areas of Expertise

What's on Your Mind?

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Louis M. Cohen

Louis Cohen is a Tax Partner in the Private Client Services Group and Partner-in-Charge of West Palm Beach. He provides tax consulting and compliance services to closely held businesses, pass-through entities, and high net worth individuals.

Start a conversation with Louis